Lee Kum Kee is the quality Chinese sauce brand globally represented in over a hundred countries and carried by key supermarket chains and the ethnic trade. It is widely used by both consumers and professional chefs, including Michelin starred restaurants.
Authentic classic Chinese sauces from the
leading Chinese sauce brand
Rich and concentrated flavour profiles
Approximately 50-100 portions per bottle
Packed in convenient, easy-to-handle plastic bottles
For both Modern/ Fusion style and authentic Chinese cooking
Pre-heat oven to 180C. Place marinated duck in oven-proof dish, add 4Tbsp water and all the marinade into dish and place in oven. Cook for 20 minutes. Remove from oven. Cover dish with tin foil and return to oven. Cook for an hour.
Mix the slaw vegetables in a large bowl. Add lemon juice and salt. Leave aside for 30mins.