Lee Kum Kee (Professional) Peking Style Sauce

A rich savoury sauce with a hint of sweetness, blended with soybean paste, Chinese plums and sesame. This is a ready-to-use, rich tasting, brown sauce mix great for oriental wraps, meat stews; as a dressing for aromatic crispy duck, dips for spring rolls and other fusion food.

Lee Kum Kee (Professional) Peking Style Sauce
BEST FOR: Basting Marinade Sandwich Sauce-gravy Stir-fry
Dips, dressing, stir-fries, marinades and sandwich sauce.
ALLERGEN ADVICE: Contains Wheat, Soybean, Sesame.
Suitable for vegans.
No Added Preservatives
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